Items of Menu
Our menus offer an unmatched variety of quality foods that are freshly prepared throughout the day, every day. From breakfast to dinner, healthy to hearty, family favorites to seasonal traditions.
Dinner Buffet Menu Items
APPETIZERS
- VEGETABLE PAKORA
- SPRING ROLL
- WANTON
- FRIED PAPADAM
- MAKI ROLL (SUSHI)
- VEGETABLE TEMPURA
- POTATO CROQUETTE
- SOFT ROLL
- HARD ROLL
- SESAME MINI BUN
- BREAD SOFT STICK
SOUP
- THAI SOUP
- CHICKEN CORN SOUP
- VEGETABLE SOUP SALADS
SALAD
- CHICKEN CASHEWNUT SALAD
- GLASS NOODLES SALAD
- GREEK SALAD
- TUNA PASTA SALAD
- SPICY SOM TUM PAPAYA SALAD
- PAAYA SALAD
- BEEF SALAD
- RAITA
- COLESLAW SALAD
- POTATO CHART
- CHICKPEAS SALAD
- SEAFOOD SALAD
- RUSSIAN SALAD
- TANDOORI CHICKEN SALAD
- ORIENTAL SALAD
SAUCE
- COCKTAIL SAUCE
- TARTAR SAUCE
- CHILLI VINEGAR
- SOY VINAIGRETTE
- THOUSAND ISLAND SAUCE
- GREEN CHILLI SAUCE
- HONEY SAUCE
MAIN COURSE
Thai/Chinese Cuisine
- ROYAL FRIED RICE
- EGG & VEGETABLE FRIED NOODLES
- CHICKEN FRY
- BEEF CHILLI ONION
- CHICKEN BASIL LEAF
- PRAWN WITH GARLIC AND EPER SAUCE
- SWEET & SOUR FISH
- FRIED SPECIAL SICY CRAB
- DEEP FRIED CHICKEN WING WITH HONEY GALASSY SAUCE
- VEGETABLE WITH OYSTER SAUCE
- CHINESE VEGETABLE
BEVERAGE
- MINERAL DRINK
- SOFT DRINK
- WELCOME DRINK
ARABIC & CONTINENTAI
- MINI PIZZA
- ARABIC RICE
- ROASTED DIIAKAIYA POTATO
- PASTA
- VEGETABLE RATULI
- BUTTER GLASSY GARLIC VEGGETABLES
- ROASTED CHICKEN WITH CHEF'S CHOICE SAUCE
- DEEP FRIED CHICKEN WING WITH HONEY GALASSY SAUCE
- ZURRISE STYLE CHICKEN
INDIAN CUISINE
- MUTTON BIRYANI
- CHICKEN MASALA
- PEAS POLAO/VEGETABLE POLAO
- DAAL BUTTER FRY
- VEGETABLE DOPIAZA
- TANDOORI CHICKEN
- BEEF REZALA
- STEAMED RICE
- MUTTON DAAL GOSHT
- GARLIC NAAN
BHORTA
- ALOO BHORTA
- BEGUN BHORTA
- DIM BHORTA
- SEASONAL BHORTA
- DAAL BHORTA
- PAPAYA BHORTA
- KACII KOLA BHORTA
- TOMATO BHORTA
- CHEF'S SPECIAL BHORTA
FRESH CONDIMENTS
- CUCUMBER STICK
- CARROT STICK
- TOMATO WEDGES
- LEMON WEDGES
- FRESH ONION
- GREEN CHILLI
- RED KINDEY BEANS
- SWEET CORN
- MASALA PEANUT
- FRESH CHICK PEAS
DESSERT
- RED VELVET
- FRENCH PASTRY
- ARABIC BASBOUSA
- CHOCOLATE BROWNIE
- GULAB JAMUN
- CARAMEL PUDDING
- KHEER
- RASOGULLA
- SAGU PUDDING
- BREAD RASMALAI
- FRUIT JELLO
- CUPCAKE
- CAKE POPS
- OM ALI (HOT DISH)
- SWEET CUSTARD
- CARROT HALOWA
